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Chocolate pudding with red fruits and almonds

Chocolate pudding

Chocolate pudding with millet, oat milk and dates, topped off with red fruits and almonds.
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Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Servings 4

Ingredients
  

  • 1 cup millet
  • 7 cups vegetable milk for example oat, soy, almond or coconut milk
  • 8-20 dates the number depends on the sweetness of your dates and how sweet you like it
  • 3-4 tbsp cocoa or use carob powder if you don't want cocoa
  • 1 dash salt
  • red fruit
  • almonds

Instructions
 

  • Put the millet, vegetable milk, salt, pitted dates and cocoa powder in a small pot.
  • Heat on a low fire for about 25 minutes until the mixture is thickish. Stir frequently.
  • Blend with a stick blender or normal blender until it's become a pudding. Not thick enough? Add some dates or cook for a while longer until thick. Too thick? Add some milk.
  • Sprinkle with red fruit and almonds. For taste, I would advise to let it sit in the fridge for a couple of hours, but it can also be eaten straight away!